TWO meaty pork St Louis ribs hand-trimmed, rubbed with house-blended spices, and cooked slow and low over Post Oak. A generous basting with pitmaster Miss Tootsie’s sop intensifies and seals in the famous flavor and imparts a beautiful glaze to create some of the best Pork ribs you’ll ever try
Approx. 4-6 lbs.
Gluten free- No MSG