Here’s the Beef

(1 customer review)

$355.00

In 2008, Texas Monthly declared Snow’s as the source for best barbecue in Texas. As far as we’re concerned, nothing has changed—especially when it comes to oak-smoked beef brisket. Weighing in at approximately 4 to 5 pounds and trimmed and cooked low and slow for 10 to 12 hours, it seduces with perfectly crisp bark, a divine smoke ring, and impossibly moist center.

SKU: SBB-THEBEEF-SP Category: Tag:

Description

In 2008, Texas Monthly declared Snow’s as the source for best barbecue in Texas. As far as we’re concerned, nothing has changed—especially when it comes to oak-smoked beef brisket. Weighing in at approximately 4 to 5 pounds and trimmed and cooked low and slow for 10 to 12 hours, it seduces with perfectly crisp bark, a divine smoke ring, and impossibly moist center.

Here’s the Beef Combo includes:
3 Beef Briskets (approximately 14 lbs.)

Additional information

Weight 14 lbs
Choose Sausage Type

Original, Jalapeno

1 review for Here’s the Beef

  1. Kristin McPherson (verified owner)

    I’m a Memphis girl where we are known for our BBQ, I would easily put this brisket against anyone at Memphis in May. Absolutely outstanding flavor and extremely moist topped with a wonderful smokiness. The briskets are shrink wrapped (although one of mine wasn’t, so I hope it’ll be okay once I do heat it. The original Sauce is delicious, just wish I could order more that one bottle at a time.

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